Hands-on Cooking: Deviled Eggs

Adult Ed Cooking Devil Eggs

New! Elevate your appetizer game with three creative twists on deviled eggs. Start with the classic version, then explore bold flavors like curry with savory chutney, and a luxurious topping of beef tartare, fried prosciutto, caviar, and crispy onions.

Meg Dhamer, private chef and owner, The Secret Supper Club
ITW Kitchen 3, Learning Center